We catch a lot of small jacks every weekend, kind of a nuisance fish. Yesterday I pulled 4 of them off of an oyster bar in the 5 lb plus range (yes I know they get huge) and was surprised at the fight in them. I've always been told the are no good to eat. I released all of them but for some reason one of them bled profusely and I couldn't revive him, he sunk to the bottom. I got him back with my net and threw him on ice and my son cooked him last night, was actually pretty good eating. Does anyone else eat these?